Alina Selyukh
Alina Selyukh is a business correspondent at NPR, where she follows the path of the retail and tech industries, tracking how America's biggest companies are influencing the way we spend our time, money, and energy.
Before joining NPR in October 2015, Selyukh spent five years at Reuters, where she covered tech, telecom and cybersecurity policy, campaign finance during the 2012 election cycle, health care policy and the Food and Drug Administration, and a bit of financial markets and IPOs.
Selyukh began her career in journalism at age 13, freelancing for a local television station and several newspapers in her home town of Samara in Russia. She has since reported for CNN in Moscow, ABC News in Nebraska, and NationalJournal.com in Washington, D.C. At her alma mater, Selyukh also helped in the production of a documentary for NET Television, Nebraska's PBS station.
She received a bachelor's degree in broadcasting, news-editorial and political science from the University of Nebraska-Lincoln.
-
"Bleisure" is a new term in hospitality, a combination of business and leisure travel. It's part of a post-pandemic reset of our travel habits.
-
A new type of traveler is part of the post-pandemic reset at U.S. hotels, along with fewer daily cleanings and pancake-slinging machines.
-
Restaurant earnings and pricing tell us the economy is still troubled by inflation but not badly enough for consumers to give up eating out.
-
Broadband companies are now required to publish details about internet plans in the form of "nutrition labels" — as part of a bid to improve transparency for consumers.
-
The retailer banked big on the cashier-less tech. It's now out at Amazon Fresh stores in the U.S. But Amazon's grocery ambitions are only shapeshifting.
-
It's a big win for cooks, cashiers and other fast-food employees, among the least paid in the workforce. Restaurant owners and franchisees warn of higher prices and cuts to workers' hours.
-
Cocoa prices are on the rise because of changing climate patterns and extreme weather.
-
Debate is hot about the impact of a higher minimum wage. Half a million Californians work in fast-food, where wages had stagnated for decades. Restaurant owners warn of higher prices and fewer hours.
-
The price of cocoa is on a wild historic ride: It topped the all-time record before Valentine's Day and almost doubled since then, in time for Easter. The culprit is the weather.
-
Dollar General and other retailers plan to remove self-checkout from some stores citing frustrations with the technology and thefts.